Hot pots & sharing. Built for two or more, and packed for delivery: broth travels in a sealed container, separate from the fresh ingredients, so nothing overcooks on the way. Reheat the broth to a boil, add the ingredients, and cook at the table.
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Lẩu Bò (Serves 2)

Vietnamese beef hot pot. Aromatic beef broth with sliced beef, beef meatballs,...
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Mẹt Nem Nướng (Serves 2-3)

Grilled pork sausage platter. Char-grilled nem nuong pork sausages with...